From El Ruiseñor – 100% Natural | Hand-Selected | Premium Quality
El Ruiseñor's natural sesame seeds are a nutritious and versatile ingredient widely used in Mexican, Mediterranean, and Asian cuisine. Their mild flavor makes them perfect for breads, sauces, dressings, desserts, and more. Toasting them unlocks their rich aroma and nutty flavor, ideal for enhancing any meal.
Perfect for chefs, bakeries, or home cooks seeking clean, high-quality ingredients.
Can I eat sesame seeds raw?
Yes, natural sesame seeds can be eaten raw, but toasting enhances their flavor.
How long do they last?
Stored in an airtight container in a cool, dry place, they last up to 12 months.
Natural Sesame Seeds. That’s it. No salt. No preservatives. No additives.